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Pastries & Cookies
Pastry and Cookies
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Our signature flaky croissant with option of fine dark chocolate chunks on the inside:Experience pure melted chocolate goodness!3.99 USD
These croissants are filled with a rich almond or Pistachio cream and sprinkled with a cloud of snow sugar for a new twist on the croissant.4.59 USD
Soft warm pastry filled with a sweet custard of frangipane and plump, fat raisins. 4.59 USD
Light puff pastry filled with chunky apple compote.4.99 USD
Pastry made up of two choux buns filled with pastry cream, topped with chocolate ganache and decorated with a whipped cream 'necklace'.4.49 USD
Pastry made from choux pastry, filled with pastry cream or custard and dipped in icing.4.59 USD
Round shortbread cookie with a rich butter flavor.3.49 USD
Financier: exquisitely refined almond cake, moistened with browned butter . It is springy, sweet and nutty with an exterior that's as crisp as an eggshell.
Madeleine: tea cake with a distinctive shell-like shape. It has a buttery flavor and melts in the mouth.2.49 USD
Pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.1.99 USD
Dessert, made of choux pastry and a praline flavoured cream.4.59 USD
Cakes and Tarts
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This classic French Apple Tart (Tarte aux Pommes) gives you a double dose of apples. It begins with a pre baked Sweet Pastry Crust (Pate Sucree) which has a wonderfully crisp texture and a sweet buttery flavor. Next, comes a layer of lightly sweetened apple sauce that is topped with artfully arranged apples slices.30.00 USD
Fresh, colorful, and bursting with juicy fruit, rich pastry cream, a deliciously sweet pastry crust, and an easy fruit tart glaze, this French fruit tart recipe makes a showstopper dessert that is perfect for Spring & Summer!30.00 USD
With its meltingly tender all-butter crust and seasonal pears on top of the creamy and delicious almond cream filling, this tart is an excellent dessert to enjoy at tea time or after a meal.30.00 USD
Also known as Napoleon this pastry is airy, crispy, flaky, and decadent in all the right places.5.49 USD
This is an item on your menu. Briefly describe it5.49 USD
A traditional Fraisier is made with crème mousseline (pastry cream with extra butter) and strawberries sandwiched between two sheets of very moist sponge cake (genoise)topped with either a sheet of red or green almond paste.5.49 USD
French cake made with layers of almond sponge cake (known as Joconde in French) soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze.5.49 USD
Sweet pastry garnished with candied lemon, lemon cream and an unctuous meringue strewed with few lime zests.30.00 USD
Gourmet Sandwich and quiche
8.99 USD
8.99 USD
8.99 USD
6.49 USD
Made with bakery croissants that are stuffed with delicious turkey and cheese and then topped with a scrumptious cheese sauce and baked, these sandwiches are ones that everyone goes back for seconds!6.49 USD
Holiday deserts
39.99 USD
39.99 USD
39.99 USD
15.99 USD
2.50 USD
3.99 USD
Gourmet Crepes
A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes and savoury galettes. Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes.
5.99 USD
5.99 USD
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